Our Wines

Listed in: Peninsula Series

Peninsula Chardonnay 2017

The bouquet is floral and fruit driven with citrus and stone fruit aromas.  The palate has rich stone fruit flavours, good texture and a persistent long finish.  While this wine has been made for current drinking it will build further complexity over the next 3 to 6 years.

 

$29.00 AUD

750ml

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THE PENINSULA RANGE

The Peninsula or 'PE' label represents the first tier in the Paringa Estate range. In recent years Paringa has renewed its focus in ensuring the Peninsula range over delivers on quality, this Chardonnay is no exception.

WINEMAKING

The fruit for this wine was sourced from our four Estate managed vineyards within the Red Hill sub-region. In the winery the fruit was whole bunch pressed, transferred to barrel on solids and barrel fermented in seasoned French oak (approximately 1/4 indigenous yeast). Oak maturation took place on lees for the following 10 months before bottling.

TASTING NOTES

The bouquet is floral and fruit driven with citrus and stone fruit aromas.  The palate has rich stone fruit flavours, good texture and a persistent long finish.  While this wine has been made for current drinking it will build further complexity over the next 3 to 6 years.

TECHNICAL NOTES

Harvested: 4, 19, 26, 27, 30 MARCH & 2 APRIL           

Brix at harvest: 21.0-23.6o

 

Total Acidity: 6.9 g/L                 

 

Wine pH:  3.27                 

 

Alcohol: 13.0%


Cellaring: Current Drinking Or Will Reward 3-5 Years


Winemaker: Lindsay McCall & Jamie McCall

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