RRP: $110.00
A highly aromatic vintage, it has a delightful perfume of violets, red and dark cherries, spice, and baked earth. The palate is bright and energetic, with red fruit flavours framed with silky tannins. The finish is long, lingering, and full of joy.
‘The Paringa’ comes from two blocks of the
oldest vines in the home vineyard, now nearly 40 years old. It is the ultimate
expression of our unique site, a north facing amphitheatre tucked into the
hillside.
The 2023 exudes the
confidence and poise of our top single vineyard wine, made from our best fruit.
A highly aromatic vintage, it has a delightful
perfume of violets, red and dark cherries, spice, and baked earth. The palate
is bright and energetic, with red fruit flavours framed with silky tannins. The
finish is long, lingering, and full of joy.
Picking Date: 3rd & 4th April 2023
Wine Maker: Lindsay McCall & Jamie McCall
Alc level: 13.5%
Brix at Harvest: 23.0-23.6
Total Acidity: 6.0 g/L
Wine pH: 3.51
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