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Paringa Estate Truffle Dinner

Event  // 

Saturday, July 19th | Paringa Estate

Celebrate truffle season in style with our signature annual event, an indulgent culinary journey showcasing the finest black truffles sourced from the Mornington Peninsula and surrounds.

 

Head Chef Josh Kraupner-Taylor has crafted a five course Truffle Progression designed to highlight the rich, earthy flavours of this highly sought after delicacy. Wine progression is thoughtfully selected to complement each course, available as an optional pairing.

 

Truffle Progression $170 per person
With Matched Wines an additional $95 per person
Vegetarian & vegan menu available on request

 

 

Click here to book now. 

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